Cooking Classes
All classes are custom designed to meet your cooking needs.
To book a class and discuss pricing call 802-318-7328 or email.
"Cook two or three extra wholesome meals a week and own your health and nutrition. Control your ingredients and reduce your costs by not buying prepared foods or eating out".
Two and a half hours of hands-on cooking
Sessions may be one on one, groups, couples, or telephone consulting. Cooking classes are a fun time for all!
A deposit is required for Chef Contos events. Cost does not cover ingredients or clean up.
Class Ideas:
- Culinary School 101 - Techniques and basic skills
- Cooking Grecian Foods
- Italian cooking 101
- Advanced Italian cooking
- Mexican Salsas
- Traditional Mexican dishes
- Vegetarian Indian Feast
- Saucy Sauces
- Knife Skills and Flavor Exploration
- Cooking with Guinness
- Vegetables 101
- Provincial Rendezvous
- Chicken Intensive
- Cocktails and Appetizers
- Chocolate Desserts
- Pies and Tarts
- Sweet & Savory Tarts & Galettes
- Ice Cream, Sorbets & Dessert Sauces
- Breads (quick and yeast breads)
- Cooking Seasonally
- Super Foods
- Greek Easter
- Light, Healthy, and Quick
- Brunch and Egg Cookery 101
- Kids' classes of all kinds
- Health conscious
- Summer Grilling
- American Steakhouse
- Festive Holiday Cooking
- Cooking on a budget using local foods
- Learn to cook with diet restrictions